Have you ever dreamed of making homemade pasta, just like your grandmother used to? With my food experience dedicated to homemade pasta, I will teach you all the secrets to creating authentic tagliatelle and stuffed pasta, following the ancient traditions of the Marche.
Together, we’ll get hands-on, and I will guide you step by step: from selecting the right ingredients to perfecting the dough and rolling out the pasta sheets. You’ll learn how to prepare genuine dishes like tagliatelle and various types of stuffed pasta, all in a relaxed and fun atmosphere.
This culinary experience is not just a cooking class, but a true journey into flavors and childhood memories. You’ll enjoy the pleasure of cooking as it was done in the past, creating dishes that capture the authenticity and simplicity of Italian tradition.
At the end, of course, there will be a nice lunch together to enjoy your creations and share a special moment. If you love good food and want to take home a new skill, this food experience is perfect for you!
A version without eggs is also available for those who follow a vegan diet or have intolerances.
I am also available to organize traditional lunches and dinners on request, whether meat or seafood, perfect for those who want to savor the authentic dishes of the Marche. I always take every need into account, offering gluten-free options and alternatives for those with other food intolerances, ensuring a tasty and safe experience for everyone.
